EFFECTIVENESS GEMA CERMAT IN COMMUNITY OF LAMONGAN DISTRICT ON RATIONAL MEDICINE

ANTIBACTERIAL POTENTIAL OF BELUNTAS LEAF (Pluchea indica L.) ETHANOL EXTRACT AGAINST Staphylococcus epidermidis BACTERIA

COUMARIN IDENTIFICATION AND EFFECT OF SOLVENTS ON TOTAL COUMARIN CONTENT OF API-API PUTIH FRUIT (A. marina) EXTRACT

FORMULATION AND ANTIOXIDANT TEST OF SHEET MASK WITH RED SPINACH (Amarantus tricolor) EXTRACT

ISOLATION AND CHARACTERIZATION OF BROMELIN ENZYME POWDER FROM Pineapple Stem (ANANAS COMOSUS (L.) MERR).

DETERMINATION OF TOTAL FLAVONOID LEVELS AND SUN PROTECTION FACTOR (SPF) VALUE THE ETHANOL EXTRACT FRACTION OF CEMPEDAK LEAF (Artocarpus integer)

EVALUATION OF PAINKILLER DOSAGE AND FREQUENCY FOR OSTEOARTRITIS PATIENTS AT TARAKAN GENERAL HOSPITAL

RELATIONSHIP PATTERNS OF MEDICINE USE ON THE LONG OF TREATMENT IN DIABETES MELLITUS PATIENT

ANTIHYPERGLYCHEMIC EFFECTIVENESS OF ETHANOL EXTRACT Ulva sp. AND Sargassum sp. IN SUCROSE-INDUCED MICULES

PHYTOCHEMICAL SCREENING, TOTAL FLAVONOID AND LIPID PEROXIDATION INHIBITION OF RED SUGAR LEAF ETHANOL EXTRACT

PERCEPTION OF PSPPA FMIPA ULM STUDENTS TOWARD THE IMPLEMENTATION OF THE PROFESSIONAL PHARMACEUTICAL PRACTICE

THE EVALUATION OF THE USE OF DRUGS IN DIGESTIVE SURGERY PATIENTS AT HOSPITAL X IN YOGYAKARTA

CYTOXIC ACTIVITY TEST AND ANTIPROLIFERATION OF TESPONG HERBAL ISOLATE (Oenanthe javaniva Blume DC) AGAINST MCF 7 CELLS

ARTICLE REVIEW: ANTIBACTERIAL ACTIVITY OF Staphylococcus aureus ON LIQUID SOAP PREPARATIONS CONTAINING PLANT EXTRACTS

ANTIBACTERIAL ACTIVITIES OF PEPAYA JUICE (Carica papaya L.) ON THE GROWTH OF Staphylococcus aureus BACTERIA

ANTIBACTERIAL ACTIVITY ETHANOL EXTRACT OF TALI PUTRI (Cassytha filiformis L.) AGAINST Staphylococcus aureus AND Propianibacterium acnes

REAL COST ANALYSIS OF HYPERTENSION TREATMENT OF INSPIRED PATIENTS ON INA-CBG's RATES AT RSNU JOMBANG

ARTICLE REVIEW: ADVERSE EVENT FOLLOWING IMMUNIZATION (AEFI) FROM VARIOUS TYPES OF COVID-19 VACCINES IN INDONESIA

FORMULATION AND EVALUATION STABILITY OF LIP BALM PREPARATION FROM RED DRAGON FRUIT SKIN EXTRACT (Hylocereus polyrhizus) WITH THE ADDITION OF OLIVE OIL AS AN EMOLLIENT AND DETERMINATION OF SPF (Sun Protection Factor) VALUE

LITERATURE STUDY: TYPES OF FORM, FORMULATION PROPERTIES, AND BEST ANTIOXIDANT VALUE OF LIP COCOA BEEN EXTRACT (Theobroma cacao L) DPPH TEST METHOD

ANTIBACTERIAL ACTIVITY AND TLC-BIOAUTOGRAPHIC PROFILE OF ETHANOL EXTRACY OF TREMBESI (Samanea saman(Jacq.) Merr) LEAVES ON BACTERIA Shigella dysenteriae

ANTIBACTERIAL ACTIVITY OF ACETONE EXTRACT BANANA HORN (Musa paradisiaca) AGAINST Staphylococcus aureus AND Escherichia coli

COMPARISON OF SPECIFIC PARAMETERS AND NATURAL ANTIOXIDANT ACTIVITY IN WULUH STARFRUIT (Averrhoa bilimbi L.) AND PORANG TUBERS (Amarphopallus ancophillus Prain) EXTRACT USING DPPH METHOD

CHARACTERISTICS AND THERAPY IN LEPROSY PATIENTS AT THE SEMARANG CITY OF TUGUREJO HOSPITAL

COST-EFFECTIVENESS ANALYSIS OF COMBINATION OF CANDESARTAN-AMLODIPINE WITH CANDESARTAN-FUROSEMIDE IN HYPERTENSION PATIENTS XXX HOSPITAL

EXTRACTION CHITOSAN AND CHARACTERIZATION NANOPARTICLE CHITOSAN FROM PUPAE SHEELS OF BLACK SOLDIER FLY (Hermetia illucens)

FORMULATION AND ACTIVITY TEST OF DEODORANT SPRAY OF BASIL HERB ETHANOL EXTRACT AGAINST Staphylococcus aureus

DETERMINATION OF ANTHOCYANIN AND ANTIOXIDANT ACTIVITIES OF WATER, METHANOL, ETHANOL 70% EXTRACT BLACK GLUTINOUS RICE

NANOEMULGEL FORMULATION COMBINATION OF N-BUTANOL EXTRACT OF PEGAGAN, N-BUTANOL LERAK EXTRACT AND MIMBA SEED OIL USING A FULL FACTORIAL DESIGN